June 27, 2020 ~ All Day

Explore the best the Mid-Shore has to offer! Held on Saturday, June 27, 2020, Tap the Shore is an all-day event that taps into local food and craft beverage scene.

Your day will start with breakfast and registration at the Tidewater in Easton, MD. You will then head out on one of two routes: to St. Michael’s, MD or Chestertown, MD, where you will spend the day discovering new eateries and great local craft drinks – wine, beer, rum, and more!

Later, you will meet up in Easton, MD to indulge in our chef’s expertly prepared five-course dinner featuring ingredients from each stop highlighted on the tour.


Land Route
Crow Vineyards
Bull & Goat Brewery
Family Affair Farm
• Lunch and Shopping in Chestertown

Sea Route
Lyon’s Distilling
Phillips Wharf
Olivin’s Fine Olive Oil & Vinegar
• Lunch and Shopping in St. Michael’s


Tickets are $250 each, and include:
• Breakfast at the Tidewater
• Transportation on one of the routes (must choose at registration)
• VIP tours and tastings at each stop on the route
• Cocktail hour and a five-course dinner at the Academy Art Museum

If you can’t join us during the day, tickets for the dinner are available to purchase separately. Dinner tickets are $150 each, and include:
• Cocktail hour and a five-course dinner at the Academy Art Museum

Questions? Contact events@thearcccr.org or 410.384.4072.


410-269-1883 | 410-268-8085 410-384-4015